When preparing for a long-distance sporting activity such as a marathon, a trail or a cyclosportive, go for ANTIOXIDANT MALTO*.
Take ANTIOXIDANT MALTO over the 3 days before your competition. It will help you increase your energy reserves (glycogen) in order to improve resistance and endurance on the day of your race.
A source of vitamins B1, B6 and C, ANTIOXIDANT MALTO contributes to good energy metabolism and helps reduce fatigue.
*Source of vitamin C and zinc, which contribute to protecting cells against oxidative stress.
Use: During the 3 days prior to a competition, dissolve 150 g of ANTIOXIDANT MALTO every day in 1.5 L of water and sip throughout the day. ANTIOXIDANT MALTO does not contain any preservatives and should be consumed on the same day it is prepared.
Ingredients: Maltodextrins (Origin: EU), fructose, natural lemon and lime flavouring, lemon juice powder (lemon juice concentrate (dry extract 40%), maltodextrins), acidity regulator: magnesium carbonate, sodium chloride, acerola juice powder (acerola juice concentrate (dry extract 50%), maltodextrins), vitamins: C, B1 (Thiamine), B6, zinc gluconate, Primo-Antioxidant (Melon juice extract (0,003%) titrated in SuperOxide Dismutase (SOD) (5000 IU/g, glazing agent: shellac, maltodextrins). Made in a facility that uses: milk, nuts, soy, eggs. In accordance with regulations, this product contains less than 20 mg/kg of gluten.